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Vanillekranse recipe and book review

I love recipe books especially when they are written by farmers and homesteaders. My most recent library borrow was local is lovely by Sophie Hansen who is a venison farmer in central west NSW. The book has lots of homely easy to follow recipes gathered from other farmers mostly from the central west nsw. There was a big sense of nostalgia reading this book as we lived in the area before moving to Tasmania and I recognised some of the local farms. 

We’ve been trying out lots of recipes from the book and so far the favourite has been Vanillekranse which the children really enjoyed making with the piping bag. The result is a buttery biscuit similar to shortbread. The recipe makes quite a lot so they would make wonderful Christmas gifts so snacks for days!

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